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- Perfect for Picnic Season: Cold Spanish Almond Soup (aka White Gazpacho)
- Writer Nancy Harmon Jenkins On Med. Diet, Olive Oil, Deep-Frying w/ Olive Oil
- More Good News About the Mediterranean Diet: It May Help Your Brain
- Mother’s Day Menu: Dishes To Help Make Mom’s Day
- New Olive Oil-to-Go: Great For Picnics, BBQs, Office, Airplane!
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Perfect for Picnic Season: Cold Spanish Almond Soup (aka White Gazpacho)
As we head into summer and warmer weather, I begin to think about picnics and foods that pair well with outside eating. This cold Spanish soup – gazpacho blanco – would kick any picnic up a culinary notch or two. … Continue reading
Schwarzenegger, the “Governator,” Poses w/ our EVOO
Can you guess where California Gov. Arnold Schwarzenegger is holding this bottle of California Olive Ranch extra virgin olive oil? The “Governator,” as he’s known, was more than happy to be photographed with a bottle of our Arbequina EVOO. No … Continue reading
Posted in Events, Uncategorized
Tagged Arnold Schwarzenegger, California Gov. Arnold Schwarzenegger, extra virgin olive oil, Schwarzenegger movies, the Governator
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California Extra Virgin Olive Oil and Artichokes – a Natural Pair
“It’s time for artichokes!” So declares Italian food guru and restaurant owner Lidia Bastianich. California Olive Ranch wholeheartedly agrees. We’re in the heart of artichoke season, as you know. Extra virgin olive oil and artichokes are a natural combo. And … Continue reading
Posted in Recipes, Uncategorized
Tagged Artichokes, California Olive Ranch, chefs, EVOO, extra virgin olive oil, Lydia Bastianich, Olive Oil, Recipes
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Trey Foshee’s Black Olive Crusted Tuna Crudo
We got together with San Diego chef Trey Foshee recently for a lunch celebrating the fresh extra virgin olive oils we produce at California Olive Ranch. Foshee prepared the three-course menu for a group of southern California chefs and other … Continue reading
Posted in Recipes, Uncategorized
Tagged California Olive Ranch, chefs, condiments, extra virgin olive oil, Georges at the Cove, oil, olive oil recipes, Trey Foshee
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Extra virgin olive oil: a chef blog from California Olive Ranch
Welcome chefs! You’ve come to the right place even if you already love drizzling extra virgin olive oil on grilled fish, roasted vegetables and soups. Looking for more ideas on how to cook with it? At California Olive Ranch, we … Continue reading
Posted in Uncategorized, Welcome
Tagged California Olive Ranch, chefs and olive oil, extra virgin olive oil, olive oil recipes, olive varietals, tasting olive oil, types of olive oil
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