Tag Archives: baking with extra virgin olive oil instead of butter

Baking a Better Holiday: A Trove of Baking Recipes Using Olive Oil – No Butter!

Posted on December 6, 2011 by consumers

We challenged some talented food bloggers to create baking recipes using our extra virgin olive oil and flour from our friends at Bob’s Red Mill Natural Foods. We were blown away by the high-quality recipes they delivered — everything from … Continue reading →

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Meet Our Brand New Ranch Selects Extra Virgin Olive Oils

Posted on May 20, 2011 by caolive1

Big news! We’re excited to be introducing a brand new line of extra virgin olive oils this month: Ranch Selects. These three oils are crushed from select olives grown exclusively on our own “estate” ranches in northern California. The bottlings … Continue reading →

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A Biscotti Lineup: From Figs & Almonds to Walnuts & Pears

Posted on January 4, 2011 by caolive1

Biscotti, you may know, means twice cooked. And these popular Italian cookies boast historical roots dating to the Roman times. Biscotti were a popular road food among travelers during that period, thanks to their long shelf life. These days you’re … Continue reading →

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