Tag Archives: Moroccan recipes

A Wild Mushroom Omelet from the Mountains of Morocco

Posted on October 24, 2012 by consumers

You like to forage for wild mushrooms. Or you prefer to buy them at your local grocery. Doesn’t matter. This recipe is for mushroom lovers – an herb-infused wild mushroom omelet from the mountains of North Africa. (Click here to … Continue reading →

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Moroccan Potato Pancakes That Take Latkes to a New Level

Posted on October 25, 2011 by consumers

This time of year we enjoy leafing through food magazines in search of ideas for holiday dishes. We don’t need to look any further, however, when it comes to Hanukkah latkes. The famed food writer Paula Wolfert has us covered, … Continue reading →

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A Taste of Morocco: Paula Wolfert’s Spicy Sautéed Shrimp Casa Pepe

Posted on October 11, 2011 by consumers

Paula Wolfert’s book The Cooking of Southwest France persuaded us to visit that region of France many years ago. Her new book, The Food of Morocco (Ecco 2011), is now making us think about traveling to North Africa for a … Continue reading →

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Moroccan Squash Tagine w/ Garbanzos & Couscous

Posted on February 11, 2011 by caolive1

Tagine is one of those culinary words with a double meaning. (Tian is a similar case in point.) Tagine, for starters, refers to a hearty stew that’s a mainstay of Moroccan cooking. There’s also the covered pot, or tagine, you … Continue reading →

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